Skip to main content

An extensive ingredient portfolio at work for you

Our versatile starches, sweeteners and nutrition ingredients help you create crispier snacks, creamier fat-free dressings, more refreshing sugar-free drinks and cereals that keep consumers feeling fuller for longer. We can help you achieve a digestive health claim, simplify your ingredient lists or make your products greener and more sustainable. Working with our teams, you will be able to streamline your new product development and overcome formulation or processing challenges. We will put our consumer and market knowledge and proven expertise to work for you.

Just imagine what you could do with a whole world of Ingredion innovation capabilities at your fingertips. Here is just a taste...

Every ingredient solution

Ingredients from nature enliven your products. 

Discover our applications

Animal and pet nutrition 

Grain free, gluten-free pet food solutions

Bakery and snacks 

Increase the consumer appeal of your bakery and snack products

Batters and coatings 

Create differentiated textures

Beverages 

Emulsification, encapsulation, sugar reduction and more

Dairy 

Creating great textures and achieve shelf life stability

Clinical and infant nutrition 

Ensuring product safety and nutrition

Colours and flavours 

Replace expensive ingredients

Meat 

Improve yield, texture and consumer appeal

Savoury 

Create great textures and improve product quality

Discover our ingredient range

Encapsulants and emulsifiers 

Saving you money

Fibre 

Improve the nutrition and appeal of your products

Flours 

Functional rice flours with superior performance

Starches 

Functional native and modifed starches to suit your needs

Sweeteners 

Reduce sugar with our solutions
To top